online screening > Raphael: The Lord of the Arts SOLD OUT
Ille hic est Raphael timuit quo sospite vinci, rerum magna parens et moriente mori.“Here lies that famous Raphael by whom Nature feared to be conquered while he lived, and when he was dying, feared herself to die.” Pietro Bembo, inscription on Raphael’s sarcophagus. Pantheon, Rome Raphael: The Lord of the Arts (Italy 2017, 91′) is […]
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webinar > Tales for Every Age: A Conversation about Gianni Rodari
To continue our celebrations for the 100th anniversary of the birth of Gianni Rodari, Italy’s most beloved children author, join us for a conversation with Grazia Gotti, President of the Italian official committee for Gianni Rodari’s centenary, translator Antony Shugaar and illustrator Valerio Vidali. The panel will discuss the relationship between word and picture and […]
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Focus on the King of all Grapes: Barolo
A Learn & Dine Workshop on Piemonte presented with Eataly Los Angeles and Fontanafredda on the occasion of the 5th annual Week of Italian Cuisine in the World. The interactive Live Zoom event will feature Eataly Chef Tommaso Iorio who will show how to prepare the perfect Butter sauce for Tajarin and talk about this […]
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webinar > Chef Ale Gambini presents “No Ketchup on Spaghetti”
On the occasion of the 5th annual Week of Italian Cuisine in the World, Chef Ale Gambini will present her book No Ketchup on Spaghetti. The complete guide on how to shop, eat, and cook like an Italian. She will discuss her inspiration for writing the book and explore topics such as authentic and extraordinary […]
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Focus on Fall Trasure: Truffles
A Learn & Dine Workshop on Truffle Risotto with Eataly Los Angeles and Urbani organized on the occasion of the 5th annual Week of Italian Cuisine in the World. The interactive Live Zoom event will feature Eataly Chef Tommaso Iorio who will show how to make the perfect Fall’s King Risotto and Sabrina Notarnicola from […]
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exhibit > Food in Federico Fellini’s Drawings | Fellini 100 & World Week of Italian Cuisine
For Fellini 100, the celebration of 100 Years of Federico Fellini, the Italian Cultural Institute in Los Angeles presents a selection of artworks from the legendary Italian director, Federico Fellini. This exhibit celebrates the 100th anniversary of his birth and the fifth week of World Week of Italian Cuisine (November 16 – 22, 2020). These […]
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5th Annual Week of Italian Cuisine in the World in Los Angeles
Showcasing Italy and the Italian taste in the world, the Week of Italian Cuisine in the World is a yearly initiative developed to promote Italian culinary traditions and food-and- wine connoisseurship as a distinctive trait of Italian identity and culture Calendar of events – November 16-22, 2020 Nov. 15 – 22: 8 Videos for 8 […]
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Maverik Modigliani (Maledetto Modigliani | Italia 2020, 90′)
To mark the celebrations of the 100th anniversary of Modigliani’s passing, this documentary film explores the life and work of artiste maudit Amedeo Modigliani (1884-1920), rebel, scandalous genius, and indisputable master of 20th century art. Modigliani lived a short, tormented life, narrated here from an original point of view, that of his young common-law wife, […]
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#RAFFAELLO500 | Raphael in the Vatican: A special year for the Vatican Museums
Zoom Webinar with BARBARA JATTA Director of the Vatican Museums The year 2020 marks the celebration of the 500th anniversary of the death of the universally acclaimed master of art, Raffaello Sanzio da Urbino. It is a special year for the Vatican Museums because it is here that Raphael’s most important series of frescoes are […]
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The Fellini Brand: Marketing Appropriations and the Fellini Name
On the occasione of the celebrations Federico Fellini 100th anniversary, this presentation by Dr. Rebecca Bauman (FIT/SUNY) will explore how the genius of Federico Fellini and his influence on both Italian cinema and Modern Italy has evolved not only as a “brand” within the Italian peninsula both also globally. Registration required Dr. Rebecca Bauman is […]
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