panel> WRITTEN IN THE KITCHEN: WOMEN, RECIPES AND THE TRANSMISSION OF ITALIAN FOOD

On the occasion of the 11th annual Week of Italian Cuisine in the World, the Italian American Museum of Los Angeles (IAMLA) will host a conversation exploring the role of women in preserving and transmitting Italian culinary traditions across generations, and how food serves as a powerful expression of memory and cultural hiritage.

The event will feature Elizabeth Angelini, co-owner and managing partner of Angelini Osteria; Grazia Menechella, Associate professor of Italian at the University of Wisconsin-Madison; and moderator Susan Hirasuna, FOX 11 LA news anchor.