A special evening to discover the magic of extra virgin olive oil from Puglia and the secrets of Italian cooking. Maria Elena and Fiorella Congedo will present their Disney’s animated TV series Trulli Tales coming soon to Nickelodeon and cookbook “From Mom to Daughter. The quick tips of Italian cooking” by Maria Elena.
Followed by a tasting of unique oils guided by Orietta Gianjorio, Olive Oil Taster and Expert (IOC/EU) and children book author and a cocktail reception with a special spotlight on prosecco DOCG wine from the hills of Conegliano and Valdobbiadene that have just officially become Italy’s 55th UNESCO World Heritage Site.
Organized by the Institute with ENIT – Agenzia Nazionale Turismo, in collaboration with Lingua Viva and Congedo CulturArte, under the auspices of Consulate General of Italy, on the occasion of the fourth annual World Week of Italian Cuisine.
By invitation only| Nontransferable | Open to IIC members and students.